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Sous Vide is French, Vacuum low temperature cooking, It is mainly aimed at meat and seafood, The production method is the same as the translation, The food materials are treated under two conditions of vacuum and constant temperature, and the meat center can slowly and steadily reach the effect of a certain temperature through long-term constant temperature heating, while the external temperature will not be too high. The purpose of doing so is to better ensure the taste of meat and achieve the sterilization effect through long-term heating and vacuum environment.秦淼忽然跑过来，跟他挤在一张椅子上，抱着他胳膊小声道：我上午忙了半天，觉得有些想你，我就喊了紫茄过来看你了。EXAMPLE 6女主Pitawan出生贫困被母亲卖个上流社会富婆，但是对她又不好，于是她就经常勾搭男人，想让人爱她，后来看上了男主，为了得到男主不惜手段，从他的未婚妻手上抢走他，后来她明白金钱什么的都只是假象，不是真正的幸福，只有真爱才能幸福。From then on, their income will rise steadily, and such a good result is almost within reach.这批货你如果不愿意给我们，我们可以帮你暂时保存。