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Coveting inferior clothes and being cheap, I threw them away without wearing them several times.对不对？吕馨问道。蒲俊多次带人前去探查，得到的消息是秦军暂时回到番邑以北扎营，按兵不动。Through participating in the competition of the first season of "Charming China City", many unknown cities have entered the public's view and the city's economy has increased significantly. Yan'an received 50.59 million tourists in 2017, up 25.68% year-on-year. The city's comprehensive tourism income totaled 29.87 billion yuan, up 31% year-on-year. Lu'an received 45.0186 million domestic and foreign tourists in 2017, with a total tourism revenue of 35.027 billion yuan, up 25.36% and 37.12% respectively. Liangshan Prefecture received 44.192 million tourists in 2017, with tourism revenue reaching 36.108 billion yuan, up 8.28% and 19.71% respectively. During the Spring Festival Golden Week this year, 5.128 million tourists visited Liangshan, up 47% year on year. Shiyan City has embarked on a new way of poverty alleviation through tourism, which is "poverty alleviation drives rural tourism, and rural tourism promotes poverty alleviation". Up to now, the city has invested 780 million yuan in special poverty alleviation funds, 2.6 billion yuan in social funds, 1.1 billion yuan in agricultural-related funds, 56 demonstration villages for rural tourism, and more than 50,000 poor people have been lifted out of poverty and become rich under the drive of rural tourism industry.上天不作美，只能让人无可奈何的叹息。春耕、夏耘、秋收、冬藏，天人合一的东方哲学让中国饮食依时而变，智慧灵动，中医营养摄生学说创造了食材运用的新天地，儒家人伦道德则把心意和家的味道端上我们的餐桌。淘洗历史，糅合时光，一代又一代的中国人在天地间升起烟火，用至精至诚的心意烹制食物，一餐一食之间，中国人展示个性，确认归属，构建文明，理解和把握着世界的奥妙。中国饮食生长于传统文化的沃土，在宽广的时空中，以感恩之心去领悟食物给予我们珍贵的滋养，《舌尖上的中国》第三季继续近观饮食之美，远眺中华文化的魂魄。